The People's Kitchen motolyan | Sweets out of pocket
Lithuanian People's Library hostess kitchen small kitchens motolyan Baking and desserts pancakes and muffins Muffins and Muffin Ice Cream Unsweetened baking Easter Cookies Cakes Cakes Cheese Cakes Baking Bread Machanka Meat and fish dishes made from ground beef Bird Fish dishes Pork Offal Drinks Vegetables Potato dishes Dishes from groats pickles small kitchens and marinades Entrees and Borscht soup Soups Cold soups salads sandwiches and snacks and canapés Meat Snacks vegetable and fruit salads, vegetable salads salads with mushrooms Salads with seafood
The book was written based on an ethnographic expedition, which recorded recipes in Polesie grandmothers. It was released to the Belarusian Culinary Festival "Motalskiya prysmaki" which took place in the village of Motol Brest region. There also could enjoy mo content of this expedition. Book came into my hands thank Mariner kitchenreader. She helped me edit the text recognition. In the book you will not find recipes. There are more stories about life before the general direction of Dr. cooking. For me it is a shadow as it Polesie I spent my childhood, but because it's all very familiar and close.
Language - Polesskii dialect popular cuisine motolyan - Part 1 On behalf of the sponsor editions - Belarusian public association small kitchens "Rest in the Country" thank Ivanovo regional and rural Motol executive committee for their great contribution to the cultural and economic development of his "small country", and for their assistance in organizing ethnographic expedition of the Belarusian State University, and the result small kitchens of which became this book. Special thanks to the residents of the village of Motol, which were able to share with us their distinctive experience. Among them: Agafonova Maria Vasilevna, Aksanich Lyubov, Vladimir Vasilevich Aksanich, Anyukovich Ekaterina small kitchens M., Babrykovich Olga Ivanovna, Babrykovich Euphrosyne, Bukhalkov small kitchens Sophia Mironovna Vysakamornaya Valentina, Danilevich Olga, Masha Danilevich, Danilevich Hope Ulasavna Derkach Hope Arkadevna, Zhihovich Anna Danilovna, Zhihovich Nadezhda Ivanovna, Anna Kozel, Kotkovets Olga Kotkovets Lyubov, Ksenda Zinaida Ksenda Pelagia G., Kuzyur Anna Antonovna Kuzyur Demyanovna Maria, Nina Kuzyur Artemovna, Kulbeda Yekaterina, Kulbeda Olga Kulbeda Galina, Kulbeda Maria Vasilevna, Kulbeda Maria Ivanovna, Kulbeda Maria Nikalaevna, Kulbeda Hope Stepanivna, little merchant Maria Lukashevich Sophia losifovna, Mazko Nadezhda, Malic Nadezhda Fedorovna, Marzan Anna Maksymivna, Marzan Maria S., Marzan Oynisa Hapyrzhanavna, Olga Moroz, Moroz Anna Fyodorovna, Matsukevich Elena Kirilovna Matsukevich small kitchens Lydia Matsukevich Nadezhda Fedorovna, Minyuk Anna Macdowell, Minyuk Ulyana Mironovna Mikhovich Anastasia Petrovna Mikhovich Olga Y., Mikhovich Countess, Nadolsky Alexander Pavlovna Parfenevich Elena Fedorovna, Polt Alexander, Polt Anastasia, Polt Martha Vsevolodovna, Polt Sergey Prokopovich Katherine, Promak Marina A., Ptashets Maria Vasilevna, Raykevich Olga Vasilevna, Raykevich Anna Trofimovna, Raykevich Emyal Love ' Yanovna, Raynevich Vera Andreyevna, small kitchens R. Olga G., R. Anna Ivanovna, R. Nicholas I., R. G. Hope, Nadezhda R., R. Nina Ratsik Olga, Sergeychuk Sophia Ignatsevna, Sparavets Pelagia Ivanovna, Stasevych Vera Demyanovna , Stasevych small kitchens Love Arsentsevna, Stasevych Maria K., Stasevych Maria S., Sulim Ignatsevna small kitchens Olga, Maria Terletskaya Fyadosevna, Filinovich Maria Ivanovna, Filinovich Sophia Ivanovna, Philippovich Sophronia, Lydia Y. Hala, Hala Maria Feodorovna, Anna Haminyatsich Ivanovna, Shikolay Maria Y. Chairman of the NGO "Holiday Village" Valery Klitsunova
Preface traditional food culture - an integral part of the culture of any nation. Belarusians have their own cookbook small kitchens with hundreds of recipes for wonderful dishes. Remaining we have inherited the tradition of interesting folk feast, which are based on a careful, attentive attitude to food. Prysypanka, Solomaha, jelly, crowbars - today about these dishes is known only to the villagers elderly. And yet, these are just some of the many dishes, which in the past had an important place on the table Belarusian. Today they are forgotten by our hostesses, as well as hundreds of others. 3 Over time, a lot of that is lost because of what was left of our ancestors, that they kept and passed on as a precious heritage small kitchens from generation to generation. I still in the bottomless pantries traditional Belarusian cuisine stored real treasures and arbitrarily refuse them would be a big mistake. Many, many dishes minulag
Lithuanian People's Library hostess kitchen small kitchens motolyan Baking and desserts pancakes and muffins Muffins and Muffin Ice Cream Unsweetened baking Easter Cookies Cakes Cakes Cheese Cakes Baking Bread Machanka Meat and fish dishes made from ground beef Bird Fish dishes Pork Offal Drinks Vegetables Potato dishes Dishes from groats pickles small kitchens and marinades Entrees and Borscht soup Soups Cold soups salads sandwiches and snacks and canapés Meat Snacks vegetable and fruit salads, vegetable salads salads with mushrooms Salads with seafood
The book was written based on an ethnographic expedition, which recorded recipes in Polesie grandmothers. It was released to the Belarusian Culinary Festival "Motalskiya prysmaki" which took place in the village of Motol Brest region. There also could enjoy mo content of this expedition. Book came into my hands thank Mariner kitchenreader. She helped me edit the text recognition. In the book you will not find recipes. There are more stories about life before the general direction of Dr. cooking. For me it is a shadow as it Polesie I spent my childhood, but because it's all very familiar and close.
Language - Polesskii dialect popular cuisine motolyan - Part 1 On behalf of the sponsor editions - Belarusian public association small kitchens "Rest in the Country" thank Ivanovo regional and rural Motol executive committee for their great contribution to the cultural and economic development of his "small country", and for their assistance in organizing ethnographic expedition of the Belarusian State University, and the result small kitchens of which became this book. Special thanks to the residents of the village of Motol, which were able to share with us their distinctive experience. Among them: Agafonova Maria Vasilevna, Aksanich Lyubov, Vladimir Vasilevich Aksanich, Anyukovich Ekaterina small kitchens M., Babrykovich Olga Ivanovna, Babrykovich Euphrosyne, Bukhalkov small kitchens Sophia Mironovna Vysakamornaya Valentina, Danilevich Olga, Masha Danilevich, Danilevich Hope Ulasavna Derkach Hope Arkadevna, Zhihovich Anna Danilovna, Zhihovich Nadezhda Ivanovna, Anna Kozel, Kotkovets Olga Kotkovets Lyubov, Ksenda Zinaida Ksenda Pelagia G., Kuzyur Anna Antonovna Kuzyur Demyanovna Maria, Nina Kuzyur Artemovna, Kulbeda Yekaterina, Kulbeda Olga Kulbeda Galina, Kulbeda Maria Vasilevna, Kulbeda Maria Ivanovna, Kulbeda Maria Nikalaevna, Kulbeda Hope Stepanivna, little merchant Maria Lukashevich Sophia losifovna, Mazko Nadezhda, Malic Nadezhda Fedorovna, Marzan Anna Maksymivna, Marzan Maria S., Marzan Oynisa Hapyrzhanavna, Olga Moroz, Moroz Anna Fyodorovna, Matsukevich Elena Kirilovna Matsukevich small kitchens Lydia Matsukevich Nadezhda Fedorovna, Minyuk Anna Macdowell, Minyuk Ulyana Mironovna Mikhovich Anastasia Petrovna Mikhovich Olga Y., Mikhovich Countess, Nadolsky Alexander Pavlovna Parfenevich Elena Fedorovna, Polt Alexander, Polt Anastasia, Polt Martha Vsevolodovna, Polt Sergey Prokopovich Katherine, Promak Marina A., Ptashets Maria Vasilevna, Raykevich Olga Vasilevna, Raykevich Anna Trofimovna, Raykevich Emyal Love ' Yanovna, Raynevich Vera Andreyevna, small kitchens R. Olga G., R. Anna Ivanovna, R. Nicholas I., R. G. Hope, Nadezhda R., R. Nina Ratsik Olga, Sergeychuk Sophia Ignatsevna, Sparavets Pelagia Ivanovna, Stasevych Vera Demyanovna , Stasevych small kitchens Love Arsentsevna, Stasevych Maria K., Stasevych Maria S., Sulim Ignatsevna small kitchens Olga, Maria Terletskaya Fyadosevna, Filinovich Maria Ivanovna, Filinovich Sophia Ivanovna, Philippovich Sophronia, Lydia Y. Hala, Hala Maria Feodorovna, Anna Haminyatsich Ivanovna, Shikolay Maria Y. Chairman of the NGO "Holiday Village" Valery Klitsunova
Preface traditional food culture - an integral part of the culture of any nation. Belarusians have their own cookbook small kitchens with hundreds of recipes for wonderful dishes. Remaining we have inherited the tradition of interesting folk feast, which are based on a careful, attentive attitude to food. Prysypanka, Solomaha, jelly, crowbars - today about these dishes is known only to the villagers elderly. And yet, these are just some of the many dishes, which in the past had an important place on the table Belarusian. Today they are forgotten by our hostesses, as well as hundreds of others. 3 Over time, a lot of that is lost because of what was left of our ancestors, that they kept and passed on as a precious heritage small kitchens from generation to generation. I still in the bottomless pantries traditional Belarusian cuisine stored real treasures and arbitrarily refuse them would be a big mistake. Many, many dishes minulag
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